Instituto Italiano de Cultura holds a series of virtual gastronomic meetings with Italian culinary consultant Alessandra Sposetti

Ada beans, ingredients, no Italian Institute of Culture. Photo: Disclosure.

Tuesday, 18, the second meeting with the gastronomic series “Tutti in Cucina” will teach the public the delicious “Fagioli alla Ada”. Know the ingredients and get ready! There will be four lives on facebook (www.facebook.com/iicrio/) every Monday, to 12 hours. Alessandra Sposetti will present quick and delicious recipes from the Italian regional cuisine for the public cooking … Read more